Courtesy of Pat Lanuke

courtesy of delish.com

GOULASH

Yields: 6 servings | Prep Time: 15 mins | Total Time: 45 mins

INGREDIENTS • 2 Tbsp. extra-virgin olive oil • 1 medium yellow onion, chopped • 2 cloves garlic, finely chopped • 1 lb. ground beef • Kosher salt • Freshly ground black pepper • 1 Tbsp. tomato paste • 1 (15-oz.) can diced tomatoes • 1 (15-oz.) can tomato sauce • 1¼ c. low-sodium beef broth • 1 tsp. Italian seasoning • 1 tsp. paprika

DIRECTIONS 1. In a large skillet over medium heat, heat oil. Add onion and cook, stirring occasionally, until softened, about 7 minutes. Add garlic and cook, stirring, until fragrant, about 1 minute more. 2. Add ground beef, season with salt and pepper, and cook, breaking up with a spoon, until no longer pink, about 6 minutes. Drain fat. 3. Add tomato paste and stir to coat, then pour in diced tomatoes, tomato sauce, and broth. Add Italian seasoning and paprika, then stir in macaroni. Bring to simmer, stirring occasionally, until pasta is tender, 10-15 minutes. 4. Stir in cheese until melted; season with salt and pepper, if needed. Remove from heat. Top with fresh parsley.

• 1½ c. elbow macaroni • 1 c. shredded cheddar • Chopped fresh parsley

EVEN BEFORE YOU’VE EARNED IT, TREAT YOURSELF AND YOUR CAREER WITH THE LEVEL OF RESPECT THAT YOU HOPE TO ONE DAY DESERVE. - Catherine O’Hara

Catherine O’Hara Canadian actress known for a multitude of roles including SCTV , Schitt's Creek and Home Alone .

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